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CWCQGH Ceramic Casserole Porcelain with Lid Earthen Pot Cookware Clay Pot Japanese Chinese Hot Pot Cooking Pot High Temperature Stew Pot for Cooking Bibimbap and Soup
Material: The cooking pot is made of ceramic material, which is creative and has a long service life.
Advantages: When cooking food in this casserole, the food is heated evenly and quickly, the original flavor of the food is retained, and a larger amount can be cooked.
Wide range of uses: Ceramic casserole can be easily cooked in many ways, stew, cook rice, casserole.
Fine Workmanship: The surface of the casserole is glazed and smooth, easy to use and clean.
Precautions for first use: When using for the first time, it is recommended to soak and boil it in rice water or 4% vinegar water, and then rinse it with water. When not in use, please place it on a dry wooden board or straw mat.
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